My Thai Cooking…
It has been a long time that I have not posted anything in Kiko’s Kitchen..I became so busy with work and a lot of travel lately so didn’t have the chance to cook new recipes. Anyway, last weekend I...
View ArticlePork Meatballs with Sweet and Sour Sauce
We call it Bola-Bola in the Philippines, bola being the local term for ball which is the shape of the main ingredient for this dish. There are 2 parts that you need to do to cook this dish. 1.)...
View ArticlePancit Molo (Wanton and Chicken Noodle Soup)
Pancit Molo is the local version of the popular Chinese Wanton Noodle Soup. This tasty soup needs many things to be prepared but once cooked, expect a sumptuous meal. I put a twist on my Pancit Molo...
View ArticleBurong Mustasa
As a child and coming from a Kapampangan family (mother side), I learned how to eat and eventually love foods commonly prepared and eaten in Pampanga. One of which is Burong Mustasa (or Fermented...
View ArticleGinisang Halaan (Clam Soup)
Clams and mussels are very cheap here in Thailand and since it was very long time that I have eaten these seashells, I tried cooking. To prepare the clam soup, you need the following: Ingredients: 1...
View ArticleSinigang na Hipon (Shrimp in Sour Soup-Philippine Style)
Sinigang na Hipon is my all-time favorite version of Sinigang. It is very tasty not to mention costly. :) Ingredients: 1 kilo fresh Shrimp 1 bundle Kangkong (morning glory), separate the leaves from...
View ArticleChicken Afritada
If you noticed, most of the Philippine recipes I share here are tomato based recipes. It is because of the Spanish influence of Philippine cooking as our country has been a colony of Spain for...
View ArticleAmpalaya con Carne
Ampalaya con carne is one of my favorite dish because of it’s bitterness. LOL. Well many people don’t like ampalaya because of bitter taste but it’s a nutritious vegetable and after eating all those...
View ArticleSinigang na ulo ng Salmon sa Miso (Salmon Head in Sour soup with Miso)
I remembered few years ago while working in Ortigas Center, I am fervently looking forward to my lunch date with colleagues almost every Saturdays. We work half day and immediately we troop to either...
View ArticlePork Menudo
Pork Menudo is a staple dish in Birthdays, Fiestas, and various Philippine celebrations. It is a Spanish-inspired tomato based dish so it is healthy and flavorful not to mention colorful. We have a...
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